RED HOUSE

menu

wed-sun kitchen’s last order 3:30pm

prices are GST inclusive

big breakfast 27

chicken cheese sausage . scrambled free-range eggs . cherry tomatoes . roasted mushrooms . salad . sourdough toast

roasted tomato & ricotta tartine (V) 16

baby spinach . basil

green goddess avocado tartine (V) 19

avocado . avocado puree . pistachio dukkah . mesclun greens . poached eggs

SMOKED SALMON tartine 25

cucumber dill salad . alfalfa . sauce gibriche . pickled red onion

grilled 4 cheese sandwich (V) 16

smoked ricotta . raclette . mozzarella . cheddar . sauerkraut . tomato jam

* with pastrami + 3

grilled flatbread with mushroom (V) 18

roasted mushroom . caramelised onions . pecorino . arugula . truffle oil . garlic aioli

CRAB OMELETTE 23

mesclun greens . lemon butter sauce . sourdough toast

TOMATO SOUP 14

with garlic baguette

house nut butter toast (V, DF) 9

hazelnut . almond . sunflower seed . honey

fresh kaya toast (V) 9

pandan kaya . coconut flakes

RICOTTA TOAST w/[SEASONAL FRUIT (V) 13

house made ricotta . smoked and fresh persimmon . candied hazelnuts

homemade jam & ricotta toast (V) 9

apricot jam . zest

HOUSE GRANOLA (V) 12

cocoa hazelnut granola . greek yoghurt . honey

micro bread & butter plate 7.50

2 slices sourdough toast . french butter . maldon sea salt

+ add ons

scrambled free range eggs 6

poached eggs x 2 5

chicken sausage 6

half avocado 4

mushroom 4

cherry tomato 4

salad 5

seasonal jam 1

extra butter 1